Microbiological risk assessment (MRA) is one of the most important tools in food safety management and has been a hot spot in international food safety research. Microbial dose-response analysis is the key tool of food microbiological risk assessment, describing a specific group of people in specific pathogens (or toxins) causing a specific reaction probability of exposure. This paper summarized the research status of dose-response analysis in food microbial risk assessment, expounded the problems in dose-response analysis, and prospected the further work to be done, so as to provide reference for food microbial risk assessment and food safety supervision in China.
标题：剂量反应分析在食品微生物风险评估中的应用
英文标题：Application of dose response analysis in food microbiological risk assessment
