- tion EC No 3962005 of the European Parliament and of the Council as regards maximum residue levels for acetamiprid, Adoxophyes orana granulovirus strain BV-0001, azoxystrobin, clothianidin, fenp (0篇回复)
- to Regulation EC No 13332008 of the European Parliament and of the Council as regards the use of Calcium ascorbate E 302 and Sodium alginate E 401 in certain unprocessed fruit and vegetables (0篇回复)
- to Regulation EU No 372010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance azamethiphos (0篇回复)
- ulation EU No 372010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance manganese carbonate (0篇回复)
- w fat spreads, salad dressings, milk type products, fermented milk type products, soya drinks and cheese type products with added phytosterols phytostanols as novel foods or novel food ingredients (0篇回复)
- EC No 230798 on the issue of export licences for dog and cat food falling within CN code (0篇回复)
- EC No 782005 amending Regulation EC No 4662001 as regards heavy metals (0篇回复)
- EC No 1242009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non-target feed (0篇回复)
- EC No 1332006 amending Regulation EEC No 314992 laying down detailed rules for the supply of food from intervention stocks for the benefit of the most deprived persons in the Community (0篇回复)
- EC No 1782002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety (0篇回复)